Monday, July 23, 2012

Pretzel Chicken

Sometimes I put off eating until I'm at the point of STARVING.
In those situations I usually, desperately, grab random and miscellaneous ingredients, say a prayer and hope for the best!

This was one of those dinners.


And let me tell you, amazing!
(totally worked!)

Pretzel Crusted Chicken
with cheese
(serves 2)

2 chicken breasts (rinsed and dried)
1/4 to 1/2 Cup Pretzel Thins, crushed
Salt and Pepper
Cooking Spray

Shredded Cheddar Cheese


Directions
Preheat oven to 350*
In a small dish combine crushed pretzels, salt and pepper.
Spray chicken with cooking spray and dip in pretzel mixture
Place in sprayed baking dish and bake for 25-30minutes
(Or until chicken reaches an internal temperature of 180*)

After chicken is cooked, sprinkle, liberally, with shredded cheese.





ENJOY!


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